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Browse Books: Cooking / Specific Ingredients / Meat

Gas Fire Heat: Essential Recipes and Secrets for Cooking Outdoors Cover Image
$24.99
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The Italian Deli Cookbook: 100 Glorious Recipes Celebrating the Best of Italian Ingredients Cover Image
$40.00
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The Complete Book of Butchering, Smoking, Curing, and Sausage Making: How to Harvest Your Livestock and Wild Game - Revised and Expanded Edition (Complete Meat) Cover Image
$24.99
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Pitmaster: Recipes, Techniques, and Barbecue Wisdom [A Cookbook] Cover Image
By Andy Husbands, Chris Hart, Mike Mills (Foreword by), Amy Mills (Foreword by)
$30.00
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Master of the Grill: Foolproof Recipes, Top-Rated Gadgets, Gear, & Ingredients Plus Clever Test Kitchen Tips & Fascinating Food Science Cover Image
$29.95
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Big Bob Gibson's BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint: A Cookbook Cover Image
$24.99
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Fire + Wine: 75 Smoke-Infused Recipes from the Grill with Perfect Wine Pairings Cover Image
$24.95
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Home Sausage Making, 4th Edition: From Fresh and Cooked to Smoked, Dried, and Cured: 100 Specialty Recipes Cover Image
$24.99
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The Weeknight Wild Game Cookbook: Easy, Everyday Meals for Hunters and Their Families Cover Image
$28.00
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Chiles and Smoke: BBQ, Grilling, and Other Fire-Friendly Recipes with Spice and Flavor Cover Image
$26.99
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Polish Sausages, Authentic Recipes And Instructions Cover Image
$19.95
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(This book cannot be returned.)
Smoking Meat 101: The Ultimate Beginner's Guide Cover Image
$17.99
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