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Classic Recipes of Wales: Traditional Food and Cooking in 25 Authentic Dishes (Hardcover)

Classic Recipes of Wales: Traditional Food and Cooking in 25 Authentic Dishes Cover Image
By Annette Yates, Craig Robertson (Illustrator)
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Description


Discover the delights of Welsh food and cooking with regional classics including Welsh Rarebit, Bara Brith teabread, Laverbread Cakes and Bacon, and Katt Pie.

Product Details
ISBN: 9780754830207
ISBN-10: 0754830209
Publisher: Lorenz Books
Publication Date: April 7th, 2015
Pages: 64
Language: English