Description

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Sedona's Red Rock Country is home to both savory cuisine and stunning landscapes, drawing millions of visitors each year to enjoy a less complicated lifestyle where friends and food come together. With Sedona's Red Rock Cookbook, you can take the flavor of this special place back home to your kitchen. Collected from local residents and popular restaurants of Sedona, Arizona, these mouth-watering recipes offer a unique taste of the Southwest. This cookbook includes an array of delicious appetizers, entrees, and deserts that range from Hot Jalapeno Rice to Chicken Chalupas to Persimmon Pudding, Relieve your Sedona experience one recipe at a time.