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Treatise on the Adulterations of Food: Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spiritous Liquors, Tea, Coffee, Cream, Confecti (Cooking in America) (Paperback)

Treatise on the Adulterations of Food: Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spiritous Liquors, Tea, Coffee, Cream, Confecti (Cooking in America) Cover Image
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Product Details
ISBN: 9781429010597
ISBN-10: 1429010592
Publisher: Applewood Books
Publication Date: December 12th, 1993
Pages: 396
Language: English
Series: Cooking in America