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Recipes from a Turkish Kitchen: Traditions, Ingredients, Tastes, Techniques (Hardcover)
By
Ghillie Basan
$14.99
Email or call for price
Description
Thic collection of recipes evokes the tastes and textures of traditional Turkish cooking - its exciting use of herbs and spices with sweet and salty combinations - and places them in a modern context.
Product Details
ISBN:
9781908991195
ISBN-10:
1908991194
Publisher:
Lorenz Books
Publication Date:
September 7th, 2013
Pages:
160
Language:
English
Categories
Regional & Ethnic - Turkish