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Patisserie at Home Cover Image
Patisserie at Home (Hardcover)
By Melanie Dupuis, Anne Cazor
$50.00
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French Pastry at the Ritz Paris Cover Image
French Pastry at the Ritz Paris (Hardcover)
By François Perret, Bernhard Winkelmann (By (photographer))
$35.00
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Mastering the Art of French Cooking, Volume 2: A Cookbook Cover Image
Mastering the Art of French Cooking, Volume 2: A Cookbook (Hardcover)
By Julia Child
$65.00
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Tasting Paris: 100 Recipes to Eat Like a Local: A Cookbook Cover Image
Tasting Paris: 100 Recipes to Eat Like a Local: A Cookbook (Hardcover)
By Clotilde Dusoulier
$30.00
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The Monet Cookbook: Recipes from Giverny Cover Image
The Monet Cookbook: Recipes from Giverny (Hardcover)
By Florence Gentner, Francis Hammond (Photographs by)
$35.00
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Institut Paul Bocuse Gastronomique: The definitive step-by-step guide to culinary excellence Cover Image
Institut Paul Bocuse Gastronomique: The definitive step-by-step guide to culinary excellence (Hardcover)
By Institut Paul Bocuse
$85.00
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Life in a French Country House: Entertaining for All Seasons Cover Image
Life in a French Country House: Entertaining for All Seasons (Hardcover)
By Cordelia de Castellane, Matthieu Salvaing (Photographs by)
$55.00
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Simple French Food 40th Anniversary Edition Cover Image
Simple French Food 40th Anniversary Edition (Hardcover)
By Richard Olney
$24.99
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French Cooking for Beginners: 75+ Classic Recipes to Cook Like a Parisian Cover Image
French Cooking for Beginners: 75+ Classic Recipes to Cook Like a Parisian (Paperback)
By François de Mélogue
$16.99
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The Cook's Atelier: Recipes, Techniques, and Stories from Our French Cooking School Cover Image
The Cook's Atelier: Recipes, Techniques, and Stories from Our French Cooking School (Hardcover)
By Marjorie Taylor, Kendall Smith Franchini, Anson Smart (By (photographer))
$55.00
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At the Table in Paris: Recipes from the Best Cafés and Bistros Cover Image
At the Table in Paris: Recipes from the Best Cafés and Bistros (Hardcover)
By Jan Thorbecke Verlag
$29.99
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Mastering the Art of French Cooking, Volume 2: A Cookbook Cover Image
Mastering the Art of French Cooking, Volume 2: A Cookbook (Paperback)
By Julia Child, Simone Beck
$40.00
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