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Browse Books: Cooking / Regional & Ethnic / American / New England

A Culinary History of Downeast Maine (American Palate) (Paperback) By Sharon L. Joyce $21.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	The Tasha Tudor Family Cookbook: Heirloom Recipes and Warm Memories from Corgi Cottage (Hardcover) By Winslow Tudor $24.99 Email or call for price	Old Sturbridge Village Cookbook: Authentic Early American Recipes for the Modern Kitchen (Paperback) By The Experts at Old Sturbridge Village $24.95 Email or call for price
Breaking Bread: Essays from New England on Food, Hunger, and Family (Hardcover) By DEBRA SPARK, Deborah Joy Corey $30.00 Email or call for price	My Kitchen Chalkboard: Seasonal Menus for Modern New England Families (Hardcover) By Leigh Belanger $35.00 Email or call for price	All-Maine Cooking (Paperback) By Ruth Wiggin $8.95 Add to CartAdd to Wish List Usually Ships in 1-5 Days
New England Invite: Fresh Feasts to Savor the Seasons (Hardcover) By Kate Bowler $32.95 Email or call for price	Bruce Moffett Cooks: A New England Chef in a New South Kitchen (Hardcover) By Bruce Moffett $37.50 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Old-Time New England Cookbook (Paperback) By Duncan MacDonald, Robb Sagendorph $8.95 Add to CartAdd to Wish List Usually Ships in 1-5 Days (This book cannot be returned.)
Portland, Maine Chef's Table: Extraordinary Recipes from Casco Bay (Hardcover) By Margaret Hathaway, Karl Schatz (Photographer) $24.95 Email or call for price	Harbor Fish Market: Seafood Recipes from Maine (Hardcover) By Nick Alfiero $29.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	All-Maine Seafood Cookbook (Paperback) By Loana Shibles, Annie Rogers $10.95 Add to CartAdd to Wish List Usually Ships in 1-5 Days

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