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New Hampshire Diners: Classic Granite State Eateries Cover Image
New Hampshire Diners: Classic Granite State Eateries (Hardcover)
By Larry Cultrera
$31.99
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(This book cannot be returned.)
Mussels: Preparing, Cooking and Enjoying a Sensational Seafood Cover Image
Mussels: Preparing, Cooking and Enjoying a Sensational Seafood (Paperback)
By Alain Bosse, Linda Duncan
$29.95
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The Original Bluefish Cookbook: Delicious Ways to Deal with the Blues (Globe Pequot Vintage) Cover Image
The Original Bluefish Cookbook: Delicious Ways to Deal with the Blues (Globe Pequot Vintage) (Paperback)
By Greta Jacobs, Jane Alexander, Wezi Swift (Calligrapher)
$9.95
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The Farmer's Kitchen Handbook: More Than 200 Recipes for Making Cheese, Curing Meat, Preserving, Fermenting, and More (Handbook Series) Cover Image
The Farmer's Kitchen Handbook: More Than 200 Recipes for Making Cheese, Curing Meat, Preserving, Fermenting, and More (Handbook Series) (Paperback)
By Marie W. Lawrence
$14.95
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Full Moon Suppers at Salt Water Farm: Recipes from Land and Sea Cover Image
Full Moon Suppers at Salt Water Farm: Recipes from Land and Sea (Hardcover)
By Annemarie Ahearn, Kristin Teig (Photographs by)
$35.00
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Maine Sporting Camp Cookbook Cover Image
Maine Sporting Camp Cookbook (Paperback)
By Alice Arlen
$18.95
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The Olives Dessert Table: Spectacular Restaurant Desserts You Can Make at Home Cover Image
The Olives Dessert Table: Spectacular Restaurant Desserts You Can Make at Home (Paperback)
By Todd English, Paige Retus, Sally Sampson
$18.99
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Providence & Rhode Island Chef's Table: Extraordinary Recipes from the Ocean State Cover Image
Providence & Rhode Island Chef's Table: Extraordinary Recipes from the Ocean State (Paperback)
By Linda Beaulieu, Al Weems (Photographer)
$19.95
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87 New England Recipes for Home Cover Image
87 New England Recipes for Home (Paperback)
By Kelly Johnson
$21.99
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Hudson Valley Harvest: A Food Lover's Guide to Farms, Restaurants, and Open-Air Markets Cover Image
Hudson Valley Harvest: A Food Lover's Guide to Farms, Restaurants, and Open-Air Markets (Paperback)
By Jan W. Greenberg
$22.95
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The Cranberry Cookbook: Year-Round Dishes from Bog to Table Cover Image
The Cranberry Cookbook: Year-Round Dishes from Bog to Table (Hardcover)
By Sally Pasley Vargas
$18.00
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The New England Cook Book: The Latest and the Best Methods for Economy and Luxury at Home (American Palate) Cover Image
The New England Cook Book: The Latest and the Best Methods for Economy and Luxury at Home (American Palate) (Paperback)
By Annie B. Copps (Foreword by)
$19.99
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