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Browse Books: Cooking / Regional & Ethnic / American / New England

The Cranberry Cookbook: Year-Round Dishes from Bog to Table (Hardcover) By Sally Pasley Vargas $18.00 Email or call for price	The New England Cook Book: The Latest and the Best Methods for Economy and Luxury at Home (American Palate) (Paperback) By Annie B. Copps (Foreword by) $19.99 Email or call for price	New Hampshire Diners: Classic Granite State Eateries (American Palate) (Paperback) By Larry Cultrera $21.99 Email or call for price
Fresh Fish: A Fearless Guide to Grilling, Shucking, Searing, Poaching, and Roasting Seafood (Paperback) By Jennifer Trainer Thompson $19.95 Email or call for price	The Providence and Rhode Island Cookbook: Big Recipes from the Smallest State (Paperback) By Linda Beaulieu $16.95 Email or call for price	Slow Cooker Cookbook: 1001 World Class Slow Cooker Recipes with 3-Week Healthy Meal Plan for Smart People on a Budget (Hardcover) By Gemma Shackell $33.77 Email or call for price
The Complete Air Fryer Cookbook: 500 Amazingly Quick & Healthy Recipes to Fry, Bake, Grill, and Roast with Your Air Fryer (Paperback) By Gemma D. Shackell $24.99 Email or call for price	The Eat Local Cookbook: Seasonal Recipes from a Maine Farm (Paperback) By Lisa Turner $19.95 Email or call for price	Very Maple Syrup: [A Cookbook] (Very Cookbooks) (Paperback) By Jennifer Trainer Thompson $6.99 Email or call for price
Christopher Kimball's Milk Street: The New Home Cooking (Hardcover) By Christopher Kimball $40.00 Email or call for price	Effects of Nitrogen-Sulphur Fertilization on Mustard (Paperback) By Rajesh Kumar $32.00 Email or call for price	Meet Me in My Cape Cod Kitchen: Recipes for Seaside Living (Hardcover) By Linda Maria Steele $24.99 Email or call for price

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